[ES] snack
[ES] Khandvi
[ES] Technique-driven gram flour roll that adds textural and stylistic variety.
Duración
40 min
Porciones
6
Dificultad
Inicial
Categoría
[ES] snack
Ingredientes (9)
- [ES] gram flour
- [ES] yogurt
- [ES] water
- [ES] turmeric
- [ES] salt
- [ES] oil
- [ES] mustard seeds
- [ES] grated coconut
- [ES] cilantro
Preparación (5)
1
[ES] Step 1
[ES] Whisk gram flour, yogurt, water, turmeric, and salt until completely smooth.
[ES] Step 1Tazóncookrequired
2
[ES] Step 2
[ES] Cook the mixture in a wide pan over medium heat, stirring constantly, until thick and spreadable.
[ES] Step 2['pan']mixrequired
3
[ES] Step 3
[ES] Spread thinly on the back of oiled trays or plates while still hot. Cool 3-4 minutes.
3 min[ES] stepTazóncookrequired
4
[ES] Step 4
[ES] Cut into strips and roll tightly.
[ES] Step 4Tazóncookrequired
5
[ES] Step 5
[ES] Temper mustard seeds in oil and pour over; garnish with coconut and cilantro.
[ES] Step 5Tazóntemperrequired